A careful selection of exhibitors at events ensures the chocolate on offer is of superior quality. By selecting a higher quality of cacao bean, chocolate makers and chocolatiers can achieve a better foundation for their chocolate creations. This results in better chocolate for the consumer, and better purchasing practices from the growers.

Handmade Chocolates – Individual Selections – Single Origin – Ethical, Sustainable, Fairtrade

Many of our past event exhibitors are still using handmade methods of production for the majority of their collections. Bean to Bar makers, and even now Tree to Bean producers can trace their cacao source all the way from the tree to the bar, and even on to the finished filled chocolates and truffles. 

As well as pre-filled boxes, you will find individual selection options available, so you can fill a box with your favourite flavours. Or choose the bars that best suit your personal taste.

Chocolate made with cocoa beans from one particular country or region is becoming more popular in many other chocolate products. We have a growing number of Bean to Bar exhibitors participating in events.

The majority of the exhibiting chocolatiers at events are working hard to ensure everyone gets a fair deal. They actively source quality ingredients from ethically traded producers to add to their finished chocolate, as well as doing all they can along the route to production, to ensure traceability.

Discover Cacao has worked with and met a fabulous collection of chocolatiers and chocolate makers. Discover more by clicking through our list of recommended companies, to discover your own personal cacao choices.